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	<title>framboos | rooi rose</title>
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	<title>framboos | rooi rose</title>
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		<title>Frambooskolwyntjies</title>
		<link>https://www.rooirose.co.za/frambooskolwyntjies/</link>
		
		<dc:creator><![CDATA[Anelle Tewson]]></dc:creator>
		<pubDate>Tue, 03 Dec 2024 11:40:00 +0000</pubDate>
				<category><![CDATA[Gebak]]></category>
		<category><![CDATA[Kos]]></category>
		<category><![CDATA[Laekoolhidraat]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[framboos]]></category>
		<category><![CDATA[kolwyntjies]]></category>
		<category><![CDATA[laekoolhidraat]]></category>
		<category><![CDATA[low carb]]></category>
		<category><![CDATA[recipes]]></category>
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					<description><![CDATA[<p><img width="631" height="557" src="https://www.rooirose.co.za/wp-content/uploads/2018/07/Frambooskolwyntjies.jpg" class="attachment-large size-large wp-post-image" alt="Frambooskolwyntjies" decoding="async" fetchpriority="high" /></p>
<p>Bestanddele &#160; 3 eiers 60 ml (¼ k) room 80 ml (1/3 k) xylitol 80 ml (¼ k) klappermeel 80 ml (¼ k) amandelmeel 125 ml (½ k) vars of bevrore frambose &#160; Metode &#160; Voorverhit die oond tot 180 [&#8230;]</p>
<p>The post <a href="https://www.rooirose.co.za/frambooskolwyntjies/">Frambooskolwyntjies</a> appeared first on <a href="https://www.rooirose.co.za">rooi rose</a>.</p>
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										<content:encoded><![CDATA[<p><img width="631" height="557" src="https://www.rooirose.co.za/wp-content/uploads/2018/07/Frambooskolwyntjies.jpg" class="attachment-large size-large wp-post-image" alt="Frambooskolwyntjies" decoding="async" /></p><h4><strong><span class="penci-recipe-shortcode">Bestanddele</span></strong></h4>
<p>&nbsp;</p>
<ul>
<li>3 eiers</li>
<li>60 ml (¼ k) room</li>
<li>80 ml (1/3 k) xylitol</li>
<li>80 ml (¼ k) klappermeel</li>
<li>80 ml (¼ k) amandelmeel</li>
<li>125 ml (½ k) vars of bevrore frambose</li>
</ul>
<p>&nbsp;</p>
<h4><strong>Metode</strong></h4>
<p>&nbsp;</p>
<p><span style="display: inline !important; float: none; background-color: #ffffff; color: #333333; cursor: text; font-family: Georgia,'Times New Roman','Bitstream Charter',Times,serif; font-size: 16px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;">Voorverhit die oond tot 180 °C.</span></p>
<ol>
<li><span style="display: inline !important; float: none; background-color: #ffffff; color: #333333; cursor: text; font-family: Georgia,'Times New Roman','Bitstream Charter',Times,serif; font-size: 16px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;">Voer ’n kolwyntjiepannetjie met 8 kolwyntjiepapiertjies uit.</span></li>
<li><span style="display: inline !important; float: none; background-color: #ffffff; color: #333333; cursor: text; font-family: Georgia,'Times New Roman','Bitstream Charter',Times,serif; font-size: 16px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;">Klop die eiers, room en xylitol tot lig en donsig.</span></li>
<li><span style="display: inline !important; float: none; background-color: #ffffff; color: #333333; cursor: text; font-family: Georgia,'Times New Roman','Bitstream Charter',Times,serif; font-size: 16px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;">Meng die klapper- en amandelmeel by die eiermengsel in. Roer die frambose by.</span></li>
<li><span style="display: inline !important; float: none; background-color: #ffffff; color: #333333; cursor: text; font-family: Georgia,'Times New Roman','Bitstream Charter',Times,serif; font-size: 16px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;">Gooi in die kolwyntjiepannetjie en bak vir 25-30 min. tot goudbruin.</span></li>
</ol>
<p>The post <a href="https://www.rooirose.co.za/frambooskolwyntjies/">Frambooskolwyntjies</a> appeared first on <a href="https://www.rooirose.co.za">rooi rose</a>.</p>
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